Creamy spiced hummus

Creamy spiced hummus

Creamy spiced hummus

Creamy spiced hummus

Tessa

Servings

8

Prep Time

10 minutes

Category

Sides, Snacks

A tasty take on the classic Mediterranean dip, infused with a mix of aromatic spices that enhance its creamy texture and rich flavour. This spiced hummus pairs beautifully with crunchy veggie sticks, seedy crackers, or a slice of sourdough toast. Quick and simple to prepare, it also keeps well in the fridge for up to a week!

Ingredients

  • 1 can chickpeas drained and rinsed

  • 1/3 cup hulled tahini
  • juice of 1 lemon
  • 1 clove garlic chopped

  • 1 tsp Changing Habits Cumin Powder

  • 1/2 tsp Changing Habits Chilli Powder

  • 1/2 tsp Changing Habits Coriander Seed Powder

  • pinch Changing Habits Seaweed Salt

  • cracked Changing Habits Pepper to taste

  • 1/2 tsp baking soda (optional but does make it extra creamy!)
  • 1/3 cup water

  • 1 tbsp olive oil or Changing Habits Inca Inchi Oil

Directions

  1. Place all ingredients in a blender or food processor and blitz until smooth.

  2. Transfer into an air-tight glass jar and store in the refrigerator.
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