Dairy Free Chocolate Panna Cotta

Dairy Free Chocolate Panna Cotta

Dairy Free Chocolate Panna Cotta

Dairy Free Chocolate Panna Cotta

Tessa

Servings

4

Category

Breakfast, Desserts & Treats

A delicious but healthy treat you can even have for breakfast!

Ingredients

  • One can coconut cream

  • 30g your choice sweetener (honey, Changing Habits Rapadura Sugar, coconut palm) or 10-15 drops stevia

  • Pinch of Changing Habits Seaweed Salt

  • 2 tbsp coconut oil
  • 3 tsp Vanilla essence or seeds from one vanilla pod

  • 60g Changing Habits Cacao Melts

  • 1 tbsp Changing Habits Gelatin mixed in 1/4 cup water

Directions

  1. Melt down all but gelatin in a medium to low heated pan until combined, constantly stirring.

  2. Add gelatin, and keep stirring until all well combined. Using a heat proof blender or with a stick blender, blend on high until all is well combined. If your blender isn't heat proof, allow mix to cool for a couple of minutes then blend.

  3. Have a taste and make sure your taste buds don't need a little more sweetness.

  4. Divide evenly into your choice of holders! Little cups or mugs, muffin trays or in a cake tray and slice when cooled.

  5. Allow to cool for 2-3 hours, or until firm ?.

  6. Serve with organic berries or other fruits and enjoy with a big fat smile! #dairyfree #organic #paleo
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